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Chef Maria Bradford to Unveil Shwen Shwen, a Sierra Leonean Dining Experience in Sevenoaks

Chef Maria Bradford’s new restaurant, Shwen Shwen, opens in Sevenoaks on June 6. The venue will feature Sierra Leonean flavors in an Afro-fusion style, serving dishes like lamb belly and mackerel. Inspired by her childhood, Bradford aims to provide an intimate dining experience with unique design elements.

Chef Maria Bradford is set to inaugurate her new Sierra Leonean restaurant, Shwen Shwen by Maria Bradford, in Sevenoaks early next month. This exciting opening, scheduled for June 6, follows the release of her well-received cookbook, Sweet Salone: Recipes from the Heart. The name ‘Shwen Shwen’, which translates to ‘fancy’ in Krio, emphasizes Bradford’s mission to redefine fine dining through her unique Afro-fusion culinary creations.

Patrons can anticipate an enticing menu featuring savory offerings such as lamb belly, palm oil, and African five spice; mackerel served with mango and cassava flat bread; succulent king prawns accompanied by lemongrass gel; and tender beef short-rib complemented by groundnut and coconut. For dessert enthusiasts, options will include hibiscus with caramelized white chocolate, fig leaf, and pepper, alongside a moringa mille-feuille and benne cake paired with sheep’s yogurt ice cream.

Maria Bradford’s culinary journey originates from her childhood in Freetown, Sierra Leone, where she cultivated her love for cooking under the guidance of her mother and grandmother. This rich heritage gladly influences her culinary style, which she showcases through the creative dishes at her restaurant.

The restaurant itself is designed to be both elegant and intimate, nestled on a quaint cobbled alleyway. Among the aesthetic details, diners will find tactile surfaces and bespoke hand-painted fabrics, as well as wallpaper inspired by vintage textiles from West Africa and Sierra Leone, contributing to an inviting atmosphere.

As the opening date nears, excitement builds around the prospect of experiencing Sierra Leonean flavors in a fresh, innovative dining setting. Chef Bradford’s passion and expertise promise to provide a memorable culinary experience for guests largely unfamiliar with these tastes.

In conclusion, Shwen Shwen by Maria Bradford will bring an exciting new dimension of Sierra Leonean fine dining to Sevenoaks. With its unique Afro-fusion delicacies and an inviting design, the restaurant aims to provide an intimate and elegant dining experience. Scheduled to open on June 6, Chef Bradford looks forward to sharing her culinary heritage and passion with her patrons.

Original Source: www.restaurantonline.co.uk

Jamal Robinson is a seasoned investigative journalist renowned for tackling difficult subjects with clarity and empathy. After earning his degree in Journalism and Sociology, he honed his skills at a local newspaper before moving on to prominent magazines. His articles have received numerous accolades and highlight key social issues, showing his dedication to impactful storytelling.

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